Tour Details
BOSPHORUS DINNER CRUISE MENU
* Cold Starters (Traditional Turkish Appetizers)
* Fresh Seasonal Salad
* Entree Starter (chicken croquettes)
* ENTREE (Main Dish with 4 options)
- Grilled Fish served with arugula, onion, and lemon
- Grilled Chicken Steak served with rice and potatoes
- Grilled Meat Ball with served with rice and potatoes
- Vegetarian Meal (pasta with vegetables, or vegetable plate)
* Dessert (Fruit in summer) / (Baklava in winter)